Leaven
Leaven (or yeast) is old (sour) dough that was used to help new dough to rise.
Leaven During the Festivals
Ditemana tše di tswalanago tša Bibele
MATEU 13.33 LUKASE 13.20 - LUKASE 13.21 1 BAKORINTE 5.6 - 1 BAKORINTE 5.8 MARKOSE 8.15 MARKOSE 14.1 MARKOSE 14.12Bala ka mo go oketšegilego?
Ka akhaonte ya mahala, o ka: